Arrosticino meat of choice adult sheep, produced according to the ancient Abruzzo tradition

FEATURES

CATEGORY: The Specialties
TYPE OF MEAT: Sheep
NET WEIGHT: 200gr
N. PIECES FOR PACKAGE: 20
PORTIONS: 4 or 5
WINE PAIRING: Barolo
STORAGE: Temperature 0° a +4° C
PACKAGING: Product packaged in a protective atmosphere

COOKING

EASE OF COOKING: Easy
COOKING METHODS: Pan, Oven
COOKING TIME IN THE PAN: 4 min. about
COOKING TIME IN THE OVEN: 8 min. about

Arrosticino meat of choice adult sheep, produced according to the ancient Abruzzo tradition

FEATURES

CATEGORY: The Specialties
TYPE OF MEAT: Sheep
NET WEIGHT: 1kg
N. PIECES FOR PACKAGE: 50
PORTIONS: 10
WINE PAIRING: Barolo
STORAGE: Temperature 0° a +4° C
PACKAGING: Product packaged in a protective atmosphere

COOKING

EASE OF COOKING: Easy
COOKING METHODS: Pan, Oven
COOKING TIME IN THE PAN: 4 min. about
COOKING TIME IN THE OVEN: 8 min. about

Campagnotti di Agnello da 50gr cadauno

CARATTERISTICHE

CATEGORIA: Le Specialità
TIPO DI CARNE: Agnello
PESO NETTO: 200gr
N. PEZZI PER CONFEZIONE: 4
PORZIONI: 2 persone
ABBINAMENTO VINO: Cabernet
CONSERVAZIONE: Temperatura 0° a +4° C
CONFEZIONAMENTO: Prodotto confezionato in atmosfera protettiva

COTTURA

FACILITÀ DI COTTURA: Facile
METODI DI COTTURA: Padella, Forno
TEMPO DI COTTURA IN PADELLA: 8 min. circa
TEMPO DI COTTURA IN FORNO: 15 min. circa